Savvy Eats

Last year, I dug up the entire front yard for the garden.  Unfortunately, we couldn’t afford to build raised beds for the front and the back yards, so we decided to test our luck planting beans, peas, spinach, zucchini and carrots directly in the ground. It did not go well, to say the least.  The [...]

Your Time, Your Money, Your Meals. Cook It Forward. This week: one chicken. Chicken, Take 2 Monday: Coconut Curry Chicken Tuesday: Coconut Curry Chicken Leftovers Wednesday: Tomato and Feta Quinoa with a side salad Thursday: Quinoa leftovers On Monday: Prepare the chicken according to recipe instructions and serve with jasmine rice (1 cup rice + [...]