Save your time, save your money, and eat some great meals. This week, the menu is designed around one big pot of beans.
A Pot of Beans
Monday: Beans and Pasta with a side of Collard Greens with Almonds and Raisins OR roasted broccoli.
Tuesday: Burrito Bowls or Vegetarian Cincinnati Chili
Wednesday: Beans and Pasta leftovers with a side of Garlic Kale.
Thursday: More beans and pasta, chili or burrito bowls if there are leftovers. Otherwise, something simple like grilled cheese with carrots and hummus.
New Prep Time: 5 minutes
New Cook Time: 25 minutes
For Burrito Bowls: While the rice cooks, reheat the beans, shred the cheese and prepare the mashed avocado.
For Chili: Prepare according to recipe directions.