I love curling up with a good book and cup of tea on snowy days like today. But sometimes, I want something a little more decadent. Something a little more sweet. Something containing chocolate.
And lately, I haven’t been able to stop thinking about hot chocolate.
So get your chocolate ready and gather up your mugs. Next week, from February 7 to February 11, is Hot Chocolate Week!

What can you expect to see during Hot Chocolate Week?
- Recipe for very special homemade marshmallows
- How to make the perfect hot chocolate
- The difference between hot chocolate and hot cocoa
- A new Brain Food 101 post
- Homemade flavored whipped cream
- And more!
And I’d love to feature some recipes from you! Have a great hot chocolate recipe? Do you have any special tips or tricks for making your own marshmallows? Do you have a special memory related to hot chocolate that you’d like to share?
Send your submissions (these can also be links to a post that is already on your blog) to savvyjulie@gmail.com and I’ll try to include them during Hot Chocolate Week!











{ 11 comments… read them below or add one }
Ohhh!! I am REALLY excited about this!!!!
Abby recently posted..Best Run Ever
I’m excited for this!!
Best idea ever!
megan @ blackberries for jam recently posted..Matcha Green Tea Cookies
This will be so great!
Victoria (District Chocoholic) recently posted..Teuscher Boston- Dark Chocolate Bar with Roasted Almonds
Yay!!! I get all my hot chocolate recipes from you!!
You should post the peanut butter chocolate one again!
Nicole @ Geek Turned Athlete recently posted..Cycling Under the Tuscan Sun Part 7- Saying Goodbye
Hot Chocolate is definitely one of my favorite beverages. I’m so excited for you to dedicate a week to it – it’s going to be so fun!
Courtney @ The Granola Chronicles recently posted..San Diego Preview
I cannot wait! I love hot chocolate and hot cocoa and marshmallows and you for doing a week of hot chocolate posts.
Tracey @ I’m Not Superhuman recently posted..Brrr…It’s Cold In Here
Mmmmm…. hot chocolate. Yum!!
I just spent a better part of a weekend making marshmallows, it was super fun once I got the trial batch out of the way and figured out the timing of getting the warmed sugar into the gelatin to whip.
Oh, and wet your knife as you cut the marshmallows, it reduces the likelihood the marshmallows will stick to the knife as you cut!
i drooled at your marshmallow post.
Fantastic idea! I didn’t even know there was a difference between hot cocoa and hot chocolate:-)
Lauren at KeepItSweet recently posted..New Combinations
adult hot chocolate.
at my apartment.
next weekend.
you. me. kelly.
and a bottle of tres leche.
just saying.
OH! and Chocovine!
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