Dessert Pesto

Smart Food

Dessert Pesto

You may be wondering, Why is Savvy Julie eating pesto on a graham cracker? Has she gone nuts?’

If this was traditional pesto, however, I would not be experiencing this delicious, refreshing taste as I eat said pesto + graham cracker. Why? Because it is dessert pesto, silly!

This all came about when I was talking to Dan about my dessert hummus. A slip of the tongue later, the words “dessert pesto” came out of my mouth instead. I laughed it off, but then started thinking… I might actually be onto something!

Dessert Pesto

I was so busy dreaming up this pesto that I missed my turn on yesterday’s bike ride. But it was totally worth it.

Dessert Pesto

Ingredients

  • 1/2 cup chopped fresh mint leaves
  • 1/4 cup white chocolate chips
  • 3 tablespoons cashew pieces
  • 1 teaspoon honey
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup canola oil

Instructions

  1. Mix the first 5 ingredients in a food processor or blender until completely mixed. Add the oil, and blend. Serve and enjoy!
http://www.savvyeat.com/have-i-gone-nuts/

Let’s look at how this compares to regular pesto, shall we?

Traditional Pesto –> Dessert Pesto

Basil –> Mint

Garlic –> Chocolate

Pine Nuts –> Cashews

Cheese –> Cinnamon + Honey

Olive Oil –> Canola Oil

SO. ADDICTING. Looooove the cool minty aftertaste!

Dessert Pesto

Smart Fitness

The winner of the Iron Girl giveaway is…Heather from Side of Sneakers!

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Heather, please send me your mailing information, and I’ll get your prize right out to you!

Smart Life

I’m so excited that Dan has a 3-day weekend for the holiday. We don’t know yet how we are going to celebrate the 4th, but the extra time off will be nice!

What are your plans for July 4?

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22 Responses to “Dessert Pesto”

  1. July 2, 2010 at 1:16 pm #

    Whoa, dessert pesto sounds amazing…The photos look like plain old basil pesto. YUM!!!

    • Julie @savvyeats
      July 2, 2010 at 1:21 pm #

      I was surprised by how much it looked like regular pesto, too. Soooooo good!

  2. July 2, 2010 at 1:27 pm #

    Oh that sounds amazing!!!

  3. July 2, 2010 at 1:37 pm #

    yum!! That sounds delish!! I think I’ll be getting caught up and going to a party at a friend’s house. Have a good weekend!

  4. July 2, 2010 at 1:38 pm #

    Ahh, you are definitely on to something here, lady. This sounds phenomenal!

  5. July 2, 2010 at 3:24 pm #

    Something to do with the whole bag of mint I have in my fridge!

    • Julie @savvyeats
      July 2, 2010 at 3:26 pm #

      Perfect!

  6. July 2, 2010 at 3:58 pm #

    Ah, I love your imagination. Seriously, I would have never thought of dessert pesto! Looks good :) .

  7. July 2, 2010 at 5:53 pm #

    Ahhh this looks delicious! Probably because it does actually look like classic pesto…

    Very creative, though. :)

  8. July 4, 2010 at 10:06 am #

    Love the dessert pesto – neat!

    I’m just hanging out with my family for the Fourth. I’m looking forward to good eats and lots of relaxing. :)

    Happy Fourth!

  9. Elizabeth
    July 5, 2010 at 1:53 am #

    I was telling one of my friends about this today and she suggested toasting marshmallows and making it like a fancy s’more–with the dessert pesto in place of the chocolate.

    I love the creativity!

    • Julie @savvyeats
      July 5, 2010 at 11:20 am #

      Ooh, that sounds delicious!

  10. July 5, 2010 at 11:37 am #

    You’ve seriously outdone yourself! When I first read that it was *dessert* pesto before seeing the ingredient list, I was like HOW in the world is she going to pull that off with something green?? Mint = genius :D

  11. July 6, 2010 at 11:07 pm #

    Wow! I would NEVER have thought of this. GENIUS! Love the white chocolate addition.

  12. July 14, 2010 at 1:44 am #

    Wowzers — I have never heard of such a thing. Now I’m craving graham crackers…maybe a s’more =]

  13. July 15, 2010 at 10:28 am #

    Such a brilliant idea! I love it :)

  14. July 15, 2010 at 2:18 pm #

    Wow! Such a great idea. Need to try it!

  15. July 15, 2010 at 7:21 pm #

    Wow, what a clever idea. I’ll have to try it.

Trackbacks/Pingbacks

  1. My Top 9 {Giveaway!} — Savvy Eats - July 19, 2010

    [...] woke up this morning to find this in my Inbox: Yep, my dessert pesto made it into the Foodbuzz Top 9 today! In honor of that (and because my planned dinner recipe [...]

  2. Jen is Green » Muddy Cup Meet-Up - July 27, 2010

    [...] even brought some of Julie’s dessert pesto for us to snack on, which was delicious, so thanks [...]

  3. Edible Graham Crackers — Savvy Eats - August 20, 2010

    [...] the lack of other flavors. I will eat them on occasion, but mostly use them as a vehicle of getting dessert pesto or dessert hummus to my [...]

  4. Guest Post: Low-Cook Summer Recipes | Sweet Tooth Sweet Life - July 14, 2011

    [...] SavvyDessertPesto. If you love pesto and you love mint, you’ll love this. I replaced the basil with mint and the garlic with white chocolate. Delicious with fruit or graham crackers! [...]

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