I'm Still Alive, Promise!

Sorry I’ve been MIA today.   That exam sucked up all of my time!  Again, I spent 6 hours at Starbucks studying.  I’m not going near Starbucks again for awhile. :)


IMG_3280The rest of yesterday’s Green Monster.

IMG_3278Breakfast quinoa.

  • 1/4 c. quinoa
  • 1/4 c. water
  • 1/4 c. 2% milk :( (I’m out of skim, and don’t want to buy more since I’ll be gone for a week!)
  • 1 apple, chopped, with cinnamon and microwaved 30 seconds
  • Almond butter
  • Pumpkin butter

It has been far too long since I’ve had this delicious breakfast!  Okay, it hasn’t been that long, but I’m completely in love with this breakfast. :)

And the usual at Starbucks.


IMG_3247_1A whole wheat tortilla with hummus, walnuts, spinach and the last of the rutabaga fries.

A granola bar I made last night. My camera apparently ate the picture. :(  On the bright side, I almost have the dry:wet ingredients ratio down!

Oikos (plain) + raspberries. I put some of the raspberries from our freezer (remember the 11 pints we bought a few weeks back?)  in a container, and by the time I was ready to eat them, they were perfectly thawed and juicy. Fresh-picked raspberries that have been frozen are so much better than the bags of frozen berries at the grocery store!

And a little popcorn to hold me over to dinner.  I was going to make spaghetti squash, but Kelley suggested getting sushi from the place across the street for our “date night.”  I’m not going to turn down a good California roll!

What’s your favorite kind of sushi? I need to branch out more, so I’m taking suggestions!

Today was a good day in the blog-world of food, too:

1.  I won the Pirate’s Booty giveaway from Leslie’s blog.  Thanks, Leslie!

2.  I ordered GloBars from Angela, since her U.S. shipping started today!  I’m excited to try them! :)


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