Healthy Ashley is hosting a bake sale next Tuesday, December 1. Proceeds will benefit her Team in Training efforts for the Leukemia and Lymphoma Society.
The really cool part? All of the baked goods will be vegan and/or gluten-free!
I offered to bake something yummy for the sale.
Of course, this meant I needed to spend some time experimenting with vegan baking. More time in the kitchen? Yeah, life is hard. 
I’m not releasing the recipe yet, but I will say it involves flax “eggs” as an ingredient!
And so I present to you,
Sea Salt & Dark Chocolate Cherry Scones:
Salty and Sweet. A bit of rich chocolate with sweet-tart Bing cherries. Delicious.
Next Tuesday, bid on these and other treats in Ashley’s bake sale!
Those scones look delicious!
those look great!!
those scones look TO DIE FOR! umm sea salt, cherry and chocolate? yes please! i heard that you live in madison – ME TOO! we should chat about that some day!
I do live in Madison! We’ll have to meet up sometime
Oh my gosh these look amazing! I am all about scones!
Thank you so much for helping with this effort!!!! I’ll post about what you’re baking
No problem, it was fun to experiment with new recipes!
Julie, these look delicious! Can’t wait to get the recipe
(still drooling
You probably can’t bid on things in your own bake sale, can you?
Hi, i lost the recipe oh these wonderful scones…where is it?
Thanks from Italy
Having overcome lymphoma, this was good to read. Thank you for this.