Photo: Recently on Instagram. Clockwise from top left: Feeling fancy. I can’t roll sushi to save my life. Gardening tools. We’re Trek fans. Much-needed creative planning day. Elote (Mexican street corn!). Post-long ride. Blueberry picking. This was my July.
Food for Thought:
“Most importantly, the kitchen is an ideal place for us to meet ourselves.” – The Kitchn
“Writing a book is like being on the moon.” – Sweet Amandine
Loving this list of 32 things learned in 22 years from Candied Life.
“Maybe it’s those intangibles that make this story worth telling.” – The Yellow House
“At their core, cooking and writing both begin with ingredients.” – Eat This Poem
Enjoying the Summer Harvest:
This might be the simplest way to make a pie, ever: Blueberry slab pie.
Baked berry breakfast pastries…look delicious!
Ashley is amazing: waffles-turned-French-toast!
Golden plum and sage cocktail. Yes, please.
Preserving the Summer Harvest:
So, these pirate peaches totally need to happen this summer.
This method of organizing your deep freezer is smart. It is what we started doing last fall, and it makes a huge difference!
This isn’t really preserving-related, but it does turn your canning jars into mini-bento boxes. Brilliant!
Just for Fun:
Every moment in this Pentatonix video is more amazing than the last. Pentatonix does Wizard of Oz!
Ten great moments from old-school Whose Line Is It Anyways?
Pretty much all of these apply to me: 27 signs you’re an obsessive list maker.
Have you gotten your tickets for Healthy Living Summit yet? It is going to be a ton of fun!
I’ve got next week’s menu all figured out for you, with chipotle chicken stuffed sweet potatoes, copycat Chipotle barbacoa, zucchini and corn paninis, and more. Check it out on HealthyLivingBlogs.com!
Also on HLB: a new Savvy Blog Talk. This month: categories v. tags!
A new winery review has been posted: Thirsty Owl Wine Company.
Recently on Examiner:
- 4 ice cream-based desserts that will impress your dinner guests
- New website aims to bring transparency to the GMO industry
- Celebrate National Cheesecake Day with three creative recipes
- Allrecipes website to be turned into a print magazine
- Spice up your outdoor cooking: 4 entree recipes
Psst. There is a giveaway for four full-size bags of Food Should Taste Good chips going on over at the Savvy Eats Facebook page. Enter here!