February 3, 2010
On Monday night, I went to a cooking class at the cutest little kitchen store, Orange Tree Imports. The class was taught by Francesco Mangano, the chef of Osteria Papavero. His restaurant is one that Dan and I often frequent on date nights, including the night we got engaged, because of the high quality and [...]
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January 4, 2010
We have officially decided on what we are doing for our honeymoon.
For the past year, we’ve been researching different options. A beach-heavy vacation was out because Dan isn’t a huge fan of the heat, and because we knew we wanted to do something more active than lay on a beach all day. Those vacations can [...]
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