Comments on: Welcome to My Blog! http://www.savvyeat.com/welcome-to-my-blog/ All About Smart Food and Fitness Tue, 07 Feb 2012 01:53:05 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Heather http://www.savvyeat.com/welcome-to-my-blog/#comment-19873 Heather Tue, 03 May 2011 12:21:19 +0000 http://savvyeats.wordpress.com/?p=7#comment-19873 Dear Julie, It is your birthday. 2011. I am bad at being timely with gifts (and cards) (well, besides last year, but thats just a-whole-nother story, right) and so for TODAY's special surprise (because, yes, more will be coming) we get to play your favorite game. It's called "page views and comments" - WOO HOO! Happy Birthday, Love. xoxoxoxox Dear Julie,

It is your birthday. 2011.

I am bad at being timely with gifts (and cards) (well, besides last year, but thats just a-whole-nother story, right) and so for TODAY’s special surprise (because, yes, more will be coming) we get to play your favorite game. It’s called “page views and comments” – WOO HOO!

Happy Birthday, Love.

xoxoxoxox
Heather recently posted..Insomnia

]]> By: Happy Birthday, Savvy Eats! — Savvy Eats http://www.savvyeat.com/welcome-to-my-blog/#comment-6060 Happy Birthday, Savvy Eats! — Savvy Eats Sun, 05 Sep 2010 18:17:34 +0000 http://savvyeats.wordpress.com/?p=7#comment-6060 [...] One year ago today, Savvy Eats was born. To celebrate, Heather brought over blogiversary muffins yesterday. Her blogiversary is tomorrow! Since my first post, Savvy Eats has grown and improved in so many ways. Most importantly, I have found my ‘blog voice’ and feel proud of my blog every single time I press ‘publish.’ To celebrate my blogiversary, I am giving away TWO batches of Savvy Scones. Though I have the initial scone recipe on my blog, I have since tweaked and perfected it, so you can’t get these anywhere else! The winners will get to choose between these flavors: [...] [...] One year ago today, Savvy Eats was born. To celebrate, Heather brought over blogiversary muffins yesterday. Her blogiversary is tomorrow! Since my first post, Savvy Eats has grown and improved in so many ways. Most importantly, I have found my ‘blog voice’ and feel proud of my blog every single time I press ‘publish.’ To celebrate my blogiversary, I am giving away TWO batches of Savvy Scones. Though I have the initial scone recipe on my blog, I have since tweaked and perfected it, so you can’t get these anywhere else! The winners will get to choose between these flavors: [...]

]]> By: Julie @savvyeats http://www.savvyeat.com/welcome-to-my-blog/#comment-2295 Julie @savvyeats Fri, 26 Mar 2010 04:34:34 +0000 http://savvyeats.wordpress.com/?p=7#comment-2295 Aw, thanks!! Checking out everyone's first post was a fun topic for you to have today. Aw, thanks!! Checking out everyone’s first post was a fun topic for you to have today.

]]> By: Hangry Pants http://www.savvyeat.com/welcome-to-my-blog/#comment-2292 Hangry Pants Fri, 26 Mar 2010 02:24:35 +0000 http://savvyeats.wordpress.com/?p=7#comment-2292 Very excellent first post! I love the looks of that fresh pasta. Very excellent first post! I love the looks of that fresh pasta.

]]> By: 2009: A Year in Review | Savvy Eats http://www.savvyeat.com/welcome-to-my-blog/#comment-1032 2009: A Year in Review | Savvy Eats Fri, 25 Dec 2009 03:22:32 +0000 http://savvyeats.wordpress.com/?p=7#comment-1032 [...] On September 5, Savvy Eats was born. It is amazing how far my blog has come in just a few short months! 4. In September, I [...] [...] On September 5, Savvy Eats was born. It is amazing how far my blog has come in just a few short months! 4. In September, I [...]

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